Marameo

About Marameo

Carolina Group’s playful modern Italian on Russell Place—the 2020 reboot of the former Sarti space by co-owners Joe Mammone, Michael Badr and Marco Tenuta, with Executive Chef Geoff Martin’s house-made pasta and antipasti kitchen. The laneway venue seats about 80 across a marble communal bar, main dining room, 24-seat private room and a weatherproof terrace with retractable roof. Spritz-heavy bar programming, express $49pp weekday lunches (12–3pm), Wednesday $50 date nights and group sharing menus suit long CBD dinners. Book via SevenRooms; walk-ins welcome Monday–Saturday. Venue is stair-access only (no wheelchair access).