Korean Table

About Korean Table

Casual Korean restaurant tucked into Rose Lane on the western edge of the CBD — the laneway between King and Spencer Streets that feeds Upper West Side’s Manhattan Tower dining strip. Korean Table focuses on shareable comfort food rather than tabletop barbecue: boneless Korean fried chicken in original, snow-cheese and sauced styles; sizzling cheese bulgogi on hot plates; bibimbap stone bowls; mandu; cold mul naengmyeon; and bulgogi rice plates. Dine-in, takeaway and delivery are offered via DoorDash and Uber Eats (the venue microsite still links to Menulog, which shut in 2025). A relaxed counter-service room suited to quick CBD lunches and casual group dinners near Southern Cross and Docklands.