French Saloon

About Us

First-floor modern-European bistro and bar above Kirk's Wine Bar on Hardware Lane — part of Con Christopoulos's European Group with co-owner Ian Curley and head chef Luke Fraser. Ascend the Hardware Lane staircase to a light-filled dining room with red timber ceiling, zinc bar imported from France, terrace and Salon de Thè event space; seasonal Australian produce meets classic French bistro spirit (opened 2016). Google Maps lists OPERATIONAL (Jun 2026); the venue reopened for public dining after a COVID-era functions-only hiatus (Broadsheet Feb 2021; Almanak confirms return). Bookings recommended via the official OpenTable embed; walk-ins welcome. Wine list leans French with strong by-the-glass and cocktail programs.